OK, Moms, this is an easy treat that kids of almost any age or skill level can prepare. After all it’s the thoughtfulness that really counts, isn’t it? So even if you are the one who has to go to[…]↓ Read the rest of this entry…
Posts Tagged kids and a cook
The tradition of having lamb on Easter dates back prior to actual celebration of Easter, when our European ancestors (and I mean most of them) ranging from Scandinavia to Eastern Europe and down through the boot of Italy and every[…]↓ Read the rest of this entry…
Your kids will eat this. It only has 7 ingredients, not counting the seasonings and aside from the ham and peas you probably keep everything in stock. As with most of my recipes there is flexibility in in how to[…]↓ Read the rest of this entry…
We had a very large standing rib roast this New Year’s Eve dinner. The left overs provided a splendid cold roast for the next day’s brunch buffet. Michelle’s Mom accompanied it with some of the other dinner left-overs and the[…]↓ Read the rest of this entry…